April 28, 2017 | Foodie Tips | No comments
Let’s play a little word association game. When we say NutriBullet what’s the first recipe you think of? We’re guessing it’s probably some variation on a smoothie. There are oodles of NutriBullet recipes for smoothies out there, but that’s not what this article’s about.
April 22, 2017 | DIY & Home Improvement | No comments
Make yourself a note; grab Post-its and add them to your toolbox as soon as you can. No that’s not a typo, we really do mean your toolbox. As well as being the bee’s knees at leaving reminders and organising your other half/kids, Post-it note pads are very useful for your DIY projects.
April 21, 2017 | Cleaning Tips | DIY & Home Improvement | No comments
The bleak winter nights are drawing to an end and in typical English style, the April showers and lighter evenings are here. This can only mean one thing; spring is on its way. First thoughts? Is it too early to start drinking cocktails in the garden? Ok, a second thought. When am I going to do the dreaded spring cleaning?
April 11, 2017 | Foodie Tips | No comments
How do you like your eggs in the morning? We like ours with a Rollie egg cooker twist. Yes, we’ve discovered a new kind of appliance and it goes without saying that we’re eggs-tremely eggs-cited.
April 10, 2017 | Foodie Tips | No comments
Baking cakes? Making meringues? Preparing a delicious Hollandaise sauce? You’ll need to separate some eggs then. Good thing we have just the gadget for that. Fish egg separators to the rescue!
April 9, 2017 | Foodie Tips | No comments
Let’s settle this once and for all. Which came first the chicken or the egg? Answer: who cares when you can have both at the same time? We tested out the Egg-A-Matic chick egg mould which is the best of both worlds!
April 8, 2017 | Foodie Tips | No comments
We could be opening a whole can of worms (or basket of eggs) here. Even amongst top chefs, the method for getting the perfect poached eggs differs. That just shows how tricky they are to get perfect.
April 7, 2017 | Foodie Tips | No comments
You can’t make an omelette without breaking a few eggs. Or a cake. Or a delicious Eggs Benedict. Eggs, you are so versatile and delicious with your runny, oozy yolks that we’re definitely not going to be able to get through this post without drooling.
April 4, 2017 | Foodie Tips | No comments
Okay, so the results depended hugely on the person responsible for the frying pan. The phrase “user error” comes to mind…
![Make This Easter Egg-ceptional! [Competition Closed]](https://blog.espares.co.uk/wp-content/uploads/2017/04/thumbnail.png)
April 3, 2017 | Competition | No comments
Our egg juggling challenge will give you everything you need to make this Easter egg-ceptionally fun! All you need to do is upload a picture or a video of you juggling with 2-3 eggs and you could win our Easter hamper full of goodies!
