Showing posts from: Foodie Tips

Juicer Pouring Juice Into Glass Surrounded By Fruit

7 Ways To Get the Most Out of Your Juicer

Do you know your juicers from your blenders? If you’re an appliance nerd like we are perhaps you do, but just in case we’ll tell you anyway. The crucial difference between the two is blenders very finely chop fruit and veg into smoothie consistency whereas a juicer separates fruit pulp from the juice.

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Colourful Fruit And Vegetable Smoothies

3 Smoothie Recipes To Make You Look Good and Feel Good

Hooray, the sun has got his hat on at last! Now that we’ve finally seen some sunshine you’ll most likely be relishing ice-creams and short shorts. As for us, we can’t think of many better ways to cool down than with a cold refreshing smoothie. Especially one of those super healthy concoctions that promise better skin, higher energy levels and trimmer waistlines.

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Happy Mother's Day Cupcakes

Last Minute Recipes to Save Your Skin This Mother’s Day

When is Mother’s Day again? This Sunday? Whoops…

If you somehow missed all the Mother’s Day card shop displays reminding you of the date (Sunday 6th March FYI) we’ll take a bet you forgot to buy mum a gift. If so, you may think your best option now is a wilting bunch of supermarket roses. Not so fast! Make mum’s day not with a flower, but with flour!

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Recipies On Chalk Board

5 Recipes Your Father Will Love

This Father’s Day, there’s plenty of ways to surprise your dad. To make it a day to remember, we have put together 5 recipes for you to show your dad how much he means to you. This is a great chance to show your appreciation to your dad and to get those cooking skills into shape.Read more

No More Food Wasted

No More Food Wasted

In the UK we throw away about 15 million tonnes of food. Almost 50% of this wastage comes from our homes. Obviously a good way to prevent this is to only buy what you need, when you need it but it’s also a good idea to make sure your fridge is in good working order to prevent food from going off and to keep it fresher, longer.

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Warming Food For The Winter Months

Warming Food For The Winter Months

As you will be very aware, winter has arrived with a vengeance over the last couple of days. While good news for scarf salesmen and yetis, not so nice when you have to battle through snow and wind to get in to work. When it comes to comforting yourself over the fact that it’s going to be dark by four in the afternoon every day for the next five months, I am of the opinion that hearty food is the best medicine. On that note, check out these delicious looking one-pot, slow-cooked recipes – the lamb shank I think looks particularly delectable. Remember to check out our website if you need oven spares; we’ve got thousands of ’em.