Okay so the results depended hugely on the person responsible for the frying pan. The phrase “user error” comes to mind…
Showing posts from: Foodie Tips
One day, long long ago toasters were invented. People rejoiced across the land for now their slightly stale bread could be given a new lease of life and turned into slices of crunchy, golden deliciousness.
They say the way to a man’s heart is through his stomach. They say that a woman’s adoration for chocolate is beyond compare. There’s a definite link between food and love! So as breakfast is the most important meal of the day, what better food to perfect to encourage romance to blossom?
Ah, Valentine’s Day. For all those smitten couples out there it’s the date to spend some quality time with each other. Such a shame that every single restaurant is crowded and overpriced for the occasion. But it doesn’t have to be that way.
A chocolate pudding oozes rich sauce. A golden scotch egg is cut open to reveal a perfectly runny yolk. Cheese melts over a plump juicy burger. You’ve seen the ads; it’s fair to say M&S know what they’re talking about when it comes to food. This is why we’ve turned to them for inspiration on cooking the perfect Christmas dinner.
Cooking Christmas dinner is no mean feat. The frenzy of activity that starts with the chopping and doesn’t end until the carving requires culinary prowess of super human proportions.
The privilege of being allowed on the Christmas dinner plate is one we reserve for few foods. Turkey we’ll allow of course. But then you start getting into roast beef or gammon territory and the question soon arises: is that really part of a traditional Christmas dinner?
You start your day shivering as you scrape ice off your car. The day continues as you toil away in your office surrounded by colds and coughs. At last you leave to find it’s pitch black outside and temperatures are sub zero. On winter days like these you need something truly comforting and nothing beats a warming homemade soup.
When it comes to baking, the mixing, decorating and eating are glorious fun. The cleaning up part… not so much. But it can be hassle free with the right know how!
Microwaves have a bad reputation. They’re blamed for uneven cooking, zapping the nutrients from your food and even making it radioactive! But they’re definitely not as bad as all that.