As you will be very aware, winter has arrived with a vengeance over the last couple of days. While good news for scarf salesmen and yetis, not so nice when you have to battle through snow and wind to get in to work. When it comes to comforting yourself over the fact that it’s going to be dark by four in the afternoon every day for the next five months, I am of the opinion that hearty food is the best medicine. On that note, check out these delicious looking one-pot, slow-cooked recipes – the lamb shank I think looks particularly delectable. Remember to check out our website if you need oven spares; we’ve got thousands of ’em.